South Africa vs Palestine: Goat fat, unrendered — Production
Goat fat, unrendered — Production over time
- South Africa
- Palestine
How they compare
Palestine currently reports 211.94 t against 180.95 t in South Africa, a difference of 30.99 t.
That makes Palestine's figure about 1.2 times South Africa's.
The two have swapped places 6 times across 29 shared years of data; in 1994 it was Palestine ahead.
South Africa ranks 90th and Palestine ranks 88th of 219 countries.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South Africa | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 103.78 t | 140.92 t | 37.14 t | Palestine |
| 2000s | 142.43 t | 172.56 t | 30.13 t | Palestine |
| 2010s | 158.05 t | 161.33 t | 3.28 t | Palestine |
| 2020s | 172.7 t | 195.76 t | 23.06 t | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — production, South Africa or Palestine?
- Palestine, at 211.94 t against 180.95 t in South Africa as of 2022.
- What is the difference in goat fat, unrendered — production between South Africa and Palestine?
- 30.99 t, with Palestine ahead.
- How many years of comparable data are there for South Africa and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do South Africa and Palestine rank globally for goat fat, unrendered — production?
- South Africa ranks 90th and Palestine ranks 88th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.