Cuba vs New Zealand: Goat fat, unrendered — Production
Goat fat, unrendered — Production over time
- Cuba
- New Zealand
How they compare
Cuba currently reports 117.9 t against 99.53 t in New Zealand, a difference of 18.37 t.
That makes Cuba's figure about 1.2 times New Zealand's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was New Zealand ahead.
Cuba ranks 103rd and New Zealand ranks 106th of 219 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.38 t | 47.62 t | 43.23 t | New Zealand |
| 1970s | 5.13 t | 82.54 t | 77.41 t | New Zealand |
| 1980s | 6.49 t | 77.09 t | 70.6 t | New Zealand |
| 1990s | 10.75 t | 172.24 t | 161.49 t | New Zealand |
| 2000s | 45.06 t | 123.11 t | 78.05 t | New Zealand |
| 2010s | 65.83 t | 121.77 t | 55.94 t | New Zealand |
| 2020s | 118.09 t | 144.18 t | 26.09 t | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — production, Cuba or New Zealand?
- Cuba, at 117.9 t against 99.53 t in New Zealand as of 2024.
- What is the difference in goat fat, unrendered — production between Cuba and New Zealand?
- 18.37 t, with Cuba ahead.
- How many years of comparable data are there for Cuba and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and New Zealand rank globally for goat fat, unrendered — production?
- Cuba ranks 103rd and New Zealand ranks 106th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.