Guadeloupe vs Honduras: Goat fat, unrendered — Producing Animals/Slaughtered
Goat fat, unrendered — Producing Animals/Slaughtered over time
- Guadeloupe
- Honduras
How they compare
Guadeloupe currently reports 14,000 An against 10,150 An in Honduras, a difference of 3,850 An.
That makes Guadeloupe's figure about 1.4 times Honduras's.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 123rd and Honduras ranks 126th of 173 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,111 An | 10,272 An | 5,839 An | Guadeloupe |
| 1970s | 19,050 An | 9,414 An | 9,636 An | Guadeloupe |
| 1980s | 28,460 An | 10,686 An | 17,774 An | Guadeloupe |
| 1990s | 18,760 An | 11,190 An | 7,570 An | Guadeloupe |
| 2000s | 14,214 An | 10,736 An | 3,479 An | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — producing animals/slaughtered, Guadeloupe or Honduras?
- Guadeloupe, at 14,000 An against 10,150 An in Honduras as of 2006.
- What is the difference in goat fat, unrendered — producing animals/slaughtered between Guadeloupe and Honduras?
- 3,850 An, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Honduras?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Honduras rank globally for goat fat, unrendered — producing animals/slaughtered?
- Guadeloupe ranks 123rd and Honduras ranks 126th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.