Cameroon vs Northern Europe: Goat fat, unrendered — Producing Animals/Slaughtered
Goat fat, unrendered — Producing Animals/Slaughtered over time
- Cameroon
- Northern Europe
How they compare
Cameroon currently reports 2.33 million An against 34,940 An in Northern Europe, a difference of 2.29 million An.
That makes Cameroon's figure about 66.6 times Northern Europe's.
Across all 64 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 29th and Northern Europe ranks 29th of 173 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 373,833 An | 38,400 An | 335,433 An | Cameroon |
| 1970s | 592,600 An | 22,236 An | 570,364 An | Cameroon |
| 1980s | 777,046 An | 30,682 An | 746,364 An | Cameroon |
| 1990s | 1.31 million An | 41,125 An | 1.27 million An | Cameroon |
| 2000s | 1.60 million An | 48,392 An | 1.55 million An | Cameroon |
| 2010s | 2.22 million An | 40,279 An | 2.18 million An | Cameroon |
| 2020s | 2.32 million An | 35,475 An | 2.28 million An | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — producing animals/slaughtered, Cameroon or Northern Europe?
- Cameroon, at 2.33 million An against 34,940 An in Northern Europe as of 2024.
- What is the difference in goat fat, unrendered — producing animals/slaughtered between Cameroon and Northern Europe?
- 2.29 million An, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Northern Europe rank globally for goat fat, unrendered — producing animals/slaughtered?
- Cameroon ranks 29th and Northern Europe ranks 29th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.