Eastern Asia vs Malaysia: Ginger, raw — Yield
Ginger, raw — Yield over time
- Eastern Asia
- Malaysia
How they compare
Malaysia currently reports 12,352 kg/ha against 11,504 kg/ha in Eastern Asia, a difference of 848 kg/ha.
That makes Malaysia's figure about 1.1 times Eastern Asia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Eastern Asia ranks 8th and Malaysia ranks 11th of 18 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 5 and Malaysia in 2.
Head to head by decade
| Decade | Eastern Asia | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,825 kg/ha | 2,556 kg/ha | 5,269 kg/ha | Eastern Asia |
| 1970s | 7,394 kg/ha | 2,591 kg/ha | 4,804 kg/ha | Eastern Asia |
| 1980s | 7,702 kg/ha | 2,586 kg/ha | 5,116 kg/ha | Eastern Asia |
| 1990s | 9,161 kg/ha | 2,675 kg/ha | 6,486 kg/ha | Eastern Asia |
| 2000s | 11,577 kg/ha | 8,144 kg/ha | 3,433 kg/ha | Eastern Asia |
| 2010s | 11,219 kg/ha | 11,901 kg/ha | 681.96 kg/ha | Malaysia |
| 2020s | 11,429 kg/ha | 12,465 kg/ha | 1,036 kg/ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — yield, Eastern Asia or Malaysia?
- Malaysia, at 12,352 kg/ha against 11,504 kg/ha in Eastern Asia as of 2024.
- What is the difference in ginger, raw — yield between Eastern Asia and Malaysia?
- 848 kg/ha, with Malaysia ahead.
- How many years of comparable data are there for Eastern Asia and Malaysia?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Malaysia rank globally for ginger, raw — yield?
- Eastern Asia ranks 8th and Malaysia ranks 11th of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.