China, Taiwan Province of vs Northern America: Ginger, raw — Yield
Ginger, raw — Yield over time
- China, Taiwan Province of
- Northern America
How they compare
China, Taiwan Province of currently reports 38,238 kg/ha against 32,399 kg/ha in Northern America, a difference of 5,839 kg/ha.
That makes China, Taiwan Province of's figure about 1.2 times Northern America's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Northern America ahead.
China, Taiwan Province of ranks 1st and Northern America ranks 1st of 40 countries.
Northern America has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14,097 kg/ha | 44,119 kg/ha | 30,022 kg/ha | Northern America |
| 1990s | 18,501 kg/ha | 49,029 kg/ha | 30,528 kg/ha | Northern America |
| 2000s | 27,730 kg/ha | 45,249 kg/ha | 17,519 kg/ha | Northern America |
| 2010s | 27,616 kg/ha | 34,561 kg/ha | 6,946 kg/ha | Northern America |
| 2020s | 31,406 kg/ha | 32,895 kg/ha | 1,489 kg/ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — yield, China, Taiwan Province of or Northern America?
- China, Taiwan Province of, at 38,238 kg/ha against 32,399 kg/ha in Northern America as of 2024.
- What is the difference in ginger, raw — yield between China, Taiwan Province of and Northern America?
- 5,839 kg/ha, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Northern America?
- 40 years are reported by both, from 1985 to 2024.
- How do China, Taiwan Province of and Northern America rank globally for ginger, raw — yield?
- China, Taiwan Province of ranks 1st and Northern America ranks 1st of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.