Dominican Republic vs Mexico: Ginger, raw — Gross Production Value
Ginger, raw — Gross Production Value over time
- Dominican Republic
- Mexico
How they compare
Mexico currently reports 2,480 1000 USD against 2,270 1000 USD in Dominican Republic, a difference of 210 1000 USD.
That makes Mexico's figure about 1.1 times Dominican Republic's.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Dominican Republic ahead.
Dominican Republic ranks 21st and Mexico ranks 20th of 31 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Mexico in 3.
Head to head by decade
| Decade | Dominican Republic | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,610 1000 USD | 541.5 1000 USD | 1,069 1000 USD | Dominican Republic |
| 2000s | 1,103 1000 USD | 1,139 1000 USD | 35.7 1000 USD | Mexico |
| 2010s | 686.3 1000 USD | 1,325 1000 USD | 638.9 1000 USD | Mexico |
| 2020s | 2,012 1000 USD | 3,050 1000 USD | 1,038 1000 USD | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Dominican Republic or Mexico?
- Mexico, at 2,480 1000 USD against 2,270 1000 USD in Dominican Republic as of 2024.
- What is the difference in ginger, raw — gross production value between Dominican Republic and Mexico?
- 210 1000 USD, with Mexico ahead.
- How many years of comparable data are there for Dominican Republic and Mexico?
- 33 years are reported by both, from 1992 to 2024.
- How do Dominican Republic and Mexico rank globally for ginger, raw — gross production value?
- Dominican Republic ranks 21st and Mexico ranks 20th of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.