Ethiopia vs Kenya: Ginger, raw — Gross Production Value
Ethiopia
94,005 1000 SLC
in 2024
Kenya
40,006 1000 SLC
in 2024
Ethiopia rank
20th
Kenya rank
23rd
Ginger, raw — Gross Production Value over time
- Ethiopia
- Kenya
How they compare
Ethiopia currently reports 94,005 1000 SLC against 40,006 1000 SLC in Kenya, a difference of 53,999 1000 SLC.
That makes Ethiopia's figure about 2.3 times Kenya's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Kenya ahead.
Ethiopia ranks 20th and Kenya ranks 23rd of 30 countries.
Across the 4 decades both report, Ethiopia averaged higher in 3 and Kenya in 1.
Head to head by decade
| Decade | Ethiopia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,748 1000 SLC | 13,637 1000 SLC | 888.86 1000 SLC | Kenya |
| 2000s | 63,840 1000 SLC | 17,896 1000 SLC | 45,944 1000 SLC | Ethiopia |
| 2010s | 98,089 1000 SLC | 19,559 1000 SLC | 78,530 1000 SLC | Ethiopia |
| 2020s | 94,439 1000 SLC | 61,644 1000 SLC | 32,795 1000 SLC | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Ethiopia or Kenya?
- Ethiopia, at 94,005 1000 SLC against 40,006 1000 SLC in Kenya as of 2024.
- What is the difference in ginger, raw — gross production value between Ethiopia and Kenya?
- 53,999 1000 SLC, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Kenya?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Kenya rank globally for ginger, raw — gross production value?
- Ethiopia ranks 20th and Kenya ranks 23rd of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.