Ethiopia vs Jamaica: Ginger, raw — Gross Production Value
Ethiopia
94,005 1000 SLC
in 2024
Jamaica
155,815 1000 SLC
in 2024
Ethiopia rank
20th
Jamaica rank
17th
Ginger, raw — Gross Production Value over time
- Ethiopia
- Jamaica
How they compare
Jamaica currently reports 155,815 1000 SLC against 94,005 1000 SLC in Ethiopia, a difference of 61,810 1000 SLC.
That makes Jamaica's figure about 1.7 times Ethiopia's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Jamaica ahead.
Ethiopia ranks 20th and Jamaica ranks 17th of 30 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Jamaica in 3.
Head to head by decade
| Decade | Ethiopia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,748 1000 SLC | 96,200 1000 SLC | 83,452 1000 SLC | Jamaica |
| 2000s | 63,840 1000 SLC | 62,829 1000 SLC | 1,011 1000 SLC | Ethiopia |
| 2010s | 98,089 1000 SLC | 153,064 1000 SLC | 54,975 1000 SLC | Jamaica |
| 2020s | 94,439 1000 SLC | 175,692 1000 SLC | 81,253 1000 SLC | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Ethiopia or Jamaica?
- Jamaica, at 155,815 1000 SLC against 94,005 1000 SLC in Ethiopia as of 2024.
- What is the difference in ginger, raw — gross production value between Ethiopia and Jamaica?
- 61,810 1000 SLC, with Jamaica ahead.
- How many years of comparable data are there for Ethiopia and Jamaica?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Jamaica rank globally for ginger, raw — gross production value?
- Ethiopia ranks 20th and Jamaica ranks 17th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.