Grenada vs Pakistan: Ginger, raw — Gross Production Index Number

Grenada
22.03
in 2024
Pakistan
3.08
in 2024
Grenada rank
34th
Pakistan rank
36th

Ginger, raw — Gross Production Index Number over time

  • Grenada
  • Pakistan
0255075100125198720052024

How they compare

Grenada currently reports 22.03 against 3.08 in Pakistan, a difference of 18.95.

That makes Grenada's figure about 7.2 times Pakistan's.

The two have swapped places 5 times across 31 shared years of data; in 1994 it was Pakistan ahead.

Grenada ranks 34th and Pakistan ranks 36th of 36 countries.

Across the 4 decades both report, Grenada averaged higher in 1 and Pakistan in 3.

Head to head by decade

Decade Grenada Pakistan Difference Ahead
1990s 5.83 22.24 16.41 Pakistan
2000s 6.29 40.49 34.2 Pakistan
2010s 67 70.1 3.1 Pakistan
2020s 62.72 2.77 59.95 Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — gross production index number, Grenada or Pakistan?
Grenada, at 22.03 against 3.08 in Pakistan as of 2024.
What is the difference in ginger, raw — gross production index number between Grenada and Pakistan?
18.95, with Grenada ahead.
How many years of comparable data are there for Grenada and Pakistan?
31 years are reported by both, from 1994 to 2024.
How do Grenada and Pakistan rank globally for ginger, raw — gross production index number?
Grenada ranks 34th and Pakistan ranks 36th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Pakistan: Ginger, raw — Gross Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/ginger-raw-gross-production-index-number-2014-2016-100/grenada/pakistan/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.