Cameroon vs Thailand: Ginger, raw — Gross Production Index Number

Cameroon
108.51
in 2024
Thailand
106.34
in 2024
Cameroon rank
22nd
Thailand rank
24th

Ginger, raw — Gross Production Index Number over time

  • Cameroon
  • Thailand
050100150196119922024

How they compare

Cameroon currently reports 108.51 against 106.34 in Thailand, a difference of 2.17.

The two have swapped places 3 times across 35 shared years of data; in 1990 it was Thailand ahead.

Cameroon ranks 22nd and Thailand ranks 24th of 36 countries.

Across the 4 decades both report, Cameroon averaged higher in 1 and Thailand in 3.

Head to head by decade

Decade Cameroon Thailand Difference Ahead
1990s 6.74 39.04 32.3 Thailand
2000s 23.71 93.71 70.01 Thailand
2010s 95.5 100.65 5.15 Thailand
2020s 110.54 106.61 3.92 Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — gross production index number, Cameroon or Thailand?
Cameroon, at 108.51 against 106.34 in Thailand as of 2024.
What is the difference in ginger, raw — gross production index number between Cameroon and Thailand?
2.17, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Thailand?
35 years are reported by both, from 1990 to 2024.
How do Cameroon and Thailand rank globally for ginger, raw — gross production index number?
Cameroon ranks 22nd and Thailand ranks 24th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Thailand: Ginger, raw — Gross Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/ginger-raw-gross-production-index-number-2014-2016-100/cameroon/thailand/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.