Ghana vs Malaysia: Ginger, raw — Gross per capita Production Index Number
Ghana
86.39
in 2024
Malaysia
80.13
in 2024
Ghana rank
26th
Malaysia rank
29th
Ginger, raw — Gross per capita Production Index Number over time
- Ghana
- Malaysia
How they compare
Ghana currently reports 86.39 against 80.13 in Malaysia, a difference of 6.26.
That makes Ghana's figure about 1.1 times Malaysia's.
The two have swapped places 6 times across 29 shared years of data; in 1996 it was Ghana ahead.
Ghana ranks 26th and Malaysia ranks 29th of 36 countries.
Ghana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ghana | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.55 | 41.49 | 54.06 | Ghana |
| 2000s | 96.23 | 75.02 | 21.21 | Ghana |
| 2010s | 98.82 | 88.88 | 9.94 | Ghana |
| 2020s | 90 | 77.5 | 12.5 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross per capita production index number, Ghana or Malaysia?
- Ghana, at 86.39 against 80.13 in Malaysia as of 2024.
- What is the difference in ginger, raw — gross per capita production index number between Ghana and Malaysia?
- 6.26, with Ghana ahead.
- How many years of comparable data are there for Ghana and Malaysia?
- 29 years are reported by both, from 1996 to 2024.
- How do Ghana and Malaysia rank globally for ginger, raw — gross per capita production index number?
- Ghana ranks 26th and Malaysia ranks 29th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.