Bangladesh vs Thailand: Ginger, raw — Area harvested
Ginger, raw — Area harvested over time
- Bangladesh
- Thailand
How they compare
Bangladesh currently reports 10,388 ha against 10,322 ha in Thailand, a difference of 66 ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 7th and Thailand ranks 8th of 40 countries.
Across the 7 decades both report, Bangladesh averaged higher in 3 and Thailand in 4.
Head to head by decade
| Decade | Bangladesh | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,126 ha | 3,439 ha | 686.67 ha | Bangladesh |
| 1970s | 5,239 ha | 5,117 ha | 121.4 ha | Bangladesh |
| 1980s | 6,194 ha | 6,490 ha | 296.3 ha | Thailand |
| 1990s | 7,188 ha | 9,113 ha | 1,925 ha | Thailand |
| 2000s | 7,993 ha | 9,333 ha | 1,341 ha | Thailand |
| 2010s | 9,354 ha | 9,885 ha | 531.1 ha | Thailand |
| 2020s | 10,359 ha | 10,348 ha | 11.6 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — area harvested, Bangladesh or Thailand?
- Bangladesh, at 10,388 ha against 10,322 ha in Thailand as of 2024.
- What is the difference in ginger, raw — area harvested between Bangladesh and Thailand?
- 66 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Thailand rank globally for ginger, raw — area harvested?
- Bangladesh ranks 7th and Thailand ranks 8th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.