Bangladesh vs Net Food Importing Developing Countries (NFIDCs): Ginger, raw — Area harvested

Bangladesh
10,388 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
60,281 ha
in 2024
Bangladesh rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
5th

Ginger, raw — Area harvested over time

  • Bangladesh
  • Net Food Importing Developing Countries (NFIDCs)
020.0k40.0k60.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 60,281 ha against 10,388 ha in Bangladesh, a difference of 49,893 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 5.8 times Bangladesh's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Bangladesh ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 40 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bangladesh Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 4,126 ha 6,691 ha 2,566 ha Net Food Importing Developing Countries (NFIDCs)
1970s 5,239 ha 9,045 ha 3,806 ha Net Food Importing Developing Countries (NFIDCs)
1980s 6,194 ha 10,699 ha 4,506 ha Net Food Importing Developing Countries (NFIDCs)
1990s 7,188 ha 17,874 ha 10,686 ha Net Food Importing Developing Countries (NFIDCs)
2000s 7,993 ha 28,102 ha 20,109 ha Net Food Importing Developing Countries (NFIDCs)
2010s 9,354 ha 44,769 ha 35,415 ha Net Food Importing Developing Countries (NFIDCs)
2020s 10,359 ha 58,878 ha 48,519 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — area harvested, Bangladesh or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 60,281 ha against 10,388 ha in Bangladesh as of 2024.
What is the difference in ginger, raw — area harvested between Bangladesh and Net Food Importing Developing Countries (NFIDCs)?
49,893 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Bangladesh and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Net Food Importing Developing Countries (NFIDCs) rank globally for ginger, raw — area harvested?
Bangladesh ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Net Food Importing Developing Countries (NFIDCs): Ginger, raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/ginger-raw-area-harvested/bangladesh/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Ginger, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,961 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.