Uzbekistan vs Viet Nam: Fruit Primary — Yield
Fruit Primary — Yield over time
- Uzbekistan
- Viet Nam
How they compare
Uzbekistan currently reports 15,654 kg/ha against 15,569 kg/ha in Viet Nam, a difference of 85 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Viet Nam ahead.
Uzbekistan ranks 59th and Viet Nam ranks 62nd of 252 countries.
Across the 4 decades both report, Uzbekistan averaged higher in 2 and Viet Nam in 2.
Head to head by decade
| Decade | Uzbekistan | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,621 kg/ha | 10,310 kg/ha | 4,689 kg/ha | Viet Nam |
| 2000s | 7,940 kg/ha | 11,250 kg/ha | 3,309 kg/ha | Viet Nam |
| 2010s | 14,109 kg/ha | 13,295 kg/ha | 813.95 kg/ha | Uzbekistan |
| 2020s | 15,113 kg/ha | 15,043 kg/ha | 70.48 kg/ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Uzbekistan or Viet Nam?
- Uzbekistan, at 15,654 kg/ha against 15,569 kg/ha in Viet Nam as of 2024.
- What is the difference in fruit primary — yield between Uzbekistan and Viet Nam?
- 85 kg/ha, with Uzbekistan ahead.
- How many years of comparable data are there for Uzbekistan and Viet Nam?
- 33 years are reported by both, from 1992 to 2024.
- How do Uzbekistan and Viet Nam rank globally for fruit primary — yield?
- Uzbekistan ranks 59th and Viet Nam ranks 62nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.