Romania vs Togo: Fruit Primary — Yield
Fruit Primary — Yield over time
- Romania
- Togo
How they compare
Togo currently reports 6,916 kg/ha against 6,844 kg/ha in Romania, a difference of 72 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Togo ahead.
Romania ranks 177th and Togo ranks 176th of 252 countries.
Across the 7 decades both report, Romania averaged higher in 3 and Togo in 4.
Head to head by decade
| Decade | Romania | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,311 kg/ha | 28,331 kg/ha | 22,020 kg/ha | Togo |
| 1970s | 8,377 kg/ha | 28,717 kg/ha | 20,341 kg/ha | Togo |
| 1980s | 9,954 kg/ha | 18,422 kg/ha | 8,468 kg/ha | Togo |
| 1990s | 5,876 kg/ha | 6,086 kg/ha | 209.95 kg/ha | Togo |
| 2000s | 7,184 kg/ha | 6,327 kg/ha | 857.1 kg/ha | Romania |
| 2010s | 8,003 kg/ha | 6,800 kg/ha | 1,203 kg/ha | Romania |
| 2020s | 8,075 kg/ha | 6,861 kg/ha | 1,215 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Romania or Togo?
- Togo, at 6,916 kg/ha against 6,844 kg/ha in Romania as of 2024.
- What is the difference in fruit primary — yield between Romania and Togo?
- 72 kg/ha, with Togo ahead.
- How many years of comparable data are there for Romania and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Romania and Togo rank globally for fruit primary — yield?
- Romania ranks 177th and Togo ranks 176th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.