Republic of Moldova vs South Sudan: Fruit Primary — Yield
Fruit Primary — Yield over time
- Republic of Moldova
- South Sudan
How they compare
Republic of Moldova currently reports 6,332 kg/ha against 6,105 kg/ha in South Sudan, a difference of 227 kg/ha.
The two have swapped places 5 times across 13 shared years of data; in 2012 it was South Sudan ahead.
Republic of Moldova ranks 190th and South Sudan ranks 192nd of 252 countries.
Across the 2 decades both report, Republic of Moldova averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Republic of Moldova | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,617 kg/ha | 6,197 kg/ha | 579.43 kg/ha | South Sudan |
| 2020s | 6,273 kg/ha | 6,213 kg/ha | 59.86 kg/ha | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Republic of Moldova or South Sudan?
- Republic of Moldova, at 6,332 kg/ha against 6,105 kg/ha in South Sudan as of 2024.
- What is the difference in fruit primary — yield between Republic of Moldova and South Sudan?
- 227 kg/ha, with Republic of Moldova ahead.
- How many years of comparable data are there for Republic of Moldova and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Republic of Moldova and South Sudan rank globally for fruit primary — yield?
- Republic of Moldova ranks 190th and South Sudan ranks 192nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.