Nicaragua vs Yemen: Fruit Primary — Yield
Fruit Primary — Yield over time
- Nicaragua
- Yemen
How they compare
Nicaragua currently reports 12,289 kg/ha against 12,049 kg/ha in Yemen, a difference of 240 kg/ha.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 91st and Yemen ranks 93rd of 252 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Yemen in 2.
Head to head by decade
| Decade | Nicaragua | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,784 kg/ha | 5,171 kg/ha | 6,612 kg/ha | Nicaragua |
| 1970s | 13,971 kg/ha | 5,011 kg/ha | 8,959 kg/ha | Nicaragua |
| 1980s | 11,554 kg/ha | 7,460 kg/ha | 4,094 kg/ha | Nicaragua |
| 1990s | 9,688 kg/ha | 6,702 kg/ha | 2,987 kg/ha | Nicaragua |
| 2000s | 8,057 kg/ha | 9,545 kg/ha | 1,488 kg/ha | Yemen |
| 2010s | 9,670 kg/ha | 11,090 kg/ha | 1,420 kg/ha | Yemen |
| 2020s | 12,020 kg/ha | 11,902 kg/ha | 118.32 kg/ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Nicaragua or Yemen?
- Nicaragua, at 12,289 kg/ha against 12,049 kg/ha in Yemen as of 2023.
- What is the difference in fruit primary — yield between Nicaragua and Yemen?
- 240 kg/ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Yemen?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Yemen rank globally for fruit primary — yield?
- Nicaragua ranks 91st and Yemen ranks 93rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.