Nicaragua vs Yemen: Fruit Primary — Yield
Fruit Primary — Yield over time
- Nicaragua
- Yemen
How they compare
Nicaragua currently reports 12,289 kg/ha against 12,049 kg/ha in Yemen, a difference of 240 kg/ha.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 80th and Yemen ranks 82nd of 207 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Yemen in 2.
Head to head by decade
| Decade | Nicaragua | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,784 kg/ha | 5,171 kg/ha | 6,612 kg/ha | Nicaragua |
| 1970s | 13,971 kg/ha | 5,011 kg/ha | 8,959 kg/ha | Nicaragua |
| 1980s | 11,554 kg/ha | 7,460 kg/ha | 4,094 kg/ha | Nicaragua |
| 1990s | 9,688 kg/ha | 6,702 kg/ha | 2,987 kg/ha | Nicaragua |
| 2000s | 8,057 kg/ha | 9,545 kg/ha | 1,488 kg/ha | Yemen |
| 2010s | 9,670 kg/ha | 11,090 kg/ha | 1,420 kg/ha | Yemen |
| 2020s | 12,020 kg/ha | 11,902 kg/ha | 118.32 kg/ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Nicaragua or Yemen?
- Nicaragua, at 12,289 kg/ha against 12,049 kg/ha in Yemen as of 2023.
- What is the difference in fruit primary — yield between Nicaragua and Yemen?
- 240 kg/ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Yemen?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Yemen rank globally for fruit primary — yield?
- Nicaragua ranks 80th and Yemen ranks 82nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.