Least Developed Countries (LDCs) vs Panama: Fruit Primary — Yield

Least Developed Countries (LDCs)
7,460 kg/ha
in 2024
Panama
17,397 kg/ha
in 2024
Least Developed Countries (LDCs) rank
30th
Panama rank
32nd

Fruit Primary — Yield over time

  • Least Developed Countries (LDCs)
  • Panama
020.0k40.0k60.0k196119922024

How they compare

Panama currently reports 17,397 kg/ha against 7,460 kg/ha in Least Developed Countries (LDCs), a difference of 9,937 kg/ha.

That makes Panama's figure about 2.3 times Least Developed Countries (LDCs)'s.

Across all 64 years both countries report, Panama has been ahead every year.

Least Developed Countries (LDCs) ranks 30th and Panama ranks 32nd of 33 groups.

Panama has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Least Developed Countries (LDCs) Panama Difference Ahead
1960s 6,417 kg/ha 55,869 kg/ha 49,452 kg/ha Panama
1970s 6,761 kg/ha 56,205 kg/ha 49,443 kg/ha Panama
1980s 5,965 kg/ha 43,505 kg/ha 37,540 kg/ha Panama
1990s 5,825 kg/ha 27,905 kg/ha 22,080 kg/ha Panama
2000s 6,331 kg/ha 20,368 kg/ha 14,037 kg/ha Panama
2010s 7,156 kg/ha 13,737 kg/ha 6,581 kg/ha Panama
2020s 7,349 kg/ha 16,466 kg/ha 9,116 kg/ha Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Least Developed Countries (LDCs) or Panama?
Panama, at 17,397 kg/ha against 7,460 kg/ha in Least Developed Countries (LDCs) as of 2024.
What is the difference in fruit primary — yield between Least Developed Countries (LDCs) and Panama?
9,937 kg/ha, with Panama ahead.
How many years of comparable data are there for Least Developed Countries (LDCs) and Panama?
64 years are reported by both, from 1961 to 2024.
How do Least Developed Countries (LDCs) and Panama rank globally for fruit primary — yield?
Least Developed Countries (LDCs) ranks 30th and Panama ranks 32nd of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.