India vs Republic of Korea: Fruit Primary — Yield

India
16,025 kg/ha
in 2024
Republic of Korea
15,920 kg/ha
in 2024
India rank
47th
Republic of Korea rank
48th

Fruit Primary — Yield over time

  • India
  • Republic of Korea
05.0k10.0k15.0k20.0k196119922024

How they compare

India currently reports 16,025 kg/ha against 15,920 kg/ha in Republic of Korea, a difference of 105 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was India ahead.

India ranks 47th and Republic of Korea ranks 48th of 191 countries.

Across the 7 decades both report, India averaged higher in 1 and Republic of Korea in 6.

Head to head by decade

Decade India Republic of Korea Difference Ahead
1960s 8,864 kg/ha 8,377 kg/ha 487.42 kg/ha India
1970s 8,984 kg/ha 9,545 kg/ha 561.05 kg/ha Republic of Korea
1980s 9,998 kg/ha 14,165 kg/ha 4,167 kg/ha Republic of Korea
1990s 11,332 kg/ha 15,707 kg/ha 4,375 kg/ha Republic of Korea
2000s 11,161 kg/ha 18,884 kg/ha 7,723 kg/ha Republic of Korea
2010s 13,425 kg/ha 17,477 kg/ha 4,052 kg/ha Republic of Korea
2020s 15,497 kg/ha 16,114 kg/ha 617.7 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, India or Republic of Korea?
India, at 16,025 kg/ha against 15,920 kg/ha in Republic of Korea as of 2024.
What is the difference in fruit primary — yield between India and Republic of Korea?
105 kg/ha, with India ahead.
How many years of comparable data are there for India and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do India and Republic of Korea rank globally for fruit primary — yield?
India ranks 47th and Republic of Korea ranks 48th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Republic of Korea: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/india/republic-of-korea/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.