Germany vs Jamaica: Fruit Primary — Yield
Fruit Primary — Yield over time
- Germany
- Jamaica
How they compare
Germany currently reports 13,096 kg/ha against 12,995 kg/ha in Jamaica, a difference of 101 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 81st and Jamaica ranks 82nd of 252 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44,107 kg/ha | 11,010 kg/ha | 33,097 kg/ha | Germany |
| 1970s | 42,871 kg/ha | 11,485 kg/ha | 31,386 kg/ha | Germany |
| 1980s | 29,358 kg/ha | 10,356 kg/ha | 19,002 kg/ha | Germany |
| 1990s | 14,275 kg/ha | 10,686 kg/ha | 3,589 kg/ha | Germany |
| 2000s | 15,417 kg/ha | 11,223 kg/ha | 4,194 kg/ha | Germany |
| 2010s | 14,105 kg/ha | 12,441 kg/ha | 1,664 kg/ha | Germany |
| 2020s | 14,296 kg/ha | 12,815 kg/ha | 1,480 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Germany or Jamaica?
- Germany, at 13,096 kg/ha against 12,995 kg/ha in Jamaica as of 2024.
- What is the difference in fruit primary — yield between Germany and Jamaica?
- 101 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Jamaica rank globally for fruit primary — yield?
- Germany ranks 81st and Jamaica ranks 82nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.