Eritrea vs French Polynesia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Eritrea
- French Polynesia
How they compare
Eritrea currently reports 6,577 kg/ha against 6,572 kg/ha in French Polynesia, a difference of 5 kg/ha.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 184th and French Polynesia ranks 186th of 252 countries.
Across the 4 decades both report, Eritrea averaged higher in 2 and French Polynesia in 2.
Head to head by decade
| Decade | Eritrea | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,009 kg/ha | 5,926 kg/ha | 6,083 kg/ha | Eritrea |
| 2000s | 8,133 kg/ha | 6,649 kg/ha | 1,484 kg/ha | Eritrea |
| 2010s | 6,807 kg/ha | 7,289 kg/ha | 481.84 kg/ha | French Polynesia |
| 2020s | 6,560 kg/ha | 6,812 kg/ha | 252.18 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Eritrea or French Polynesia?
- Eritrea, at 6,577 kg/ha against 6,572 kg/ha in French Polynesia as of 2024.
- What is the difference in fruit primary — yield between Eritrea and French Polynesia?
- 5 kg/ha, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and French Polynesia?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and French Polynesia rank globally for fruit primary — yield?
- Eritrea ranks 184th and French Polynesia ranks 186th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.