Costa Rica vs Zimbabwe: Fruit Primary — Yield
Fruit Primary — Yield over time
- Costa Rica
- Zimbabwe
How they compare
Costa Rica currently reports 34,518 kg/ha against 33,576 kg/ha in Zimbabwe, a difference of 942 kg/ha.
Across all 64 years both countries report, Costa Rica has been ahead every year.
Costa Rica ranks 3rd and Zimbabwe ranks 4th of 252 countries.
Costa Rica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,378 kg/ha | 3,977 kg/ha | 12,400 kg/ha | Costa Rica |
| 1970s | 26,493 kg/ha | 4,428 kg/ha | 22,065 kg/ha | Costa Rica |
| 1980s | 30,824 kg/ha | 4,872 kg/ha | 25,951 kg/ha | Costa Rica |
| 1990s | 26,500 kg/ha | 5,379 kg/ha | 21,121 kg/ha | Costa Rica |
| 2000s | 27,265 kg/ha | 7,947 kg/ha | 19,317 kg/ha | Costa Rica |
| 2010s | 33,676 kg/ha | 22,033 kg/ha | 11,643 kg/ha | Costa Rica |
| 2020s | 33,956 kg/ha | 31,274 kg/ha | 2,681 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Costa Rica or Zimbabwe?
- Costa Rica, at 34,518 kg/ha against 33,576 kg/ha in Zimbabwe as of 2024.
- What is the difference in fruit primary — yield between Costa Rica and Zimbabwe?
- 942 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Zimbabwe rank globally for fruit primary — yield?
- Costa Rica ranks 3rd and Zimbabwe ranks 4th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.