Cook Islands vs Iraq: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cook Islands
- Iraq
How they compare
Iraq currently reports 3,398 kg/ha against 3,258 kg/ha in Cook Islands, a difference of 140 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Iraq ahead.
Cook Islands ranks 239th and Iraq ranks 238th of 252 countries.
Across the 7 decades both report, Cook Islands averaged higher in 1 and Iraq in 6.
Head to head by decade
| Decade | Cook Islands | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,169 kg/ha | 16,473 kg/ha | 5,304 kg/ha | Iraq |
| 1970s | 9,253 kg/ha | 18,574 kg/ha | 9,321 kg/ha | Iraq |
| 1980s | 10,397 kg/ha | 13,913 kg/ha | 3,516 kg/ha | Iraq |
| 1990s | 10,570 kg/ha | 7,863 kg/ha | 2,707 kg/ha | Cook Islands |
| 2000s | 6,427 kg/ha | 8,433 kg/ha | 2,006 kg/ha | Iraq |
| 2010s | 3,466 kg/ha | 4,564 kg/ha | 1,098 kg/ha | Iraq |
| 2020s | 3,259 kg/ha | 3,964 kg/ha | 704.78 kg/ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cook Islands or Iraq?
- Iraq, at 3,398 kg/ha against 3,258 kg/ha in Cook Islands as of 2024.
- What is the difference in fruit primary — yield between Cook Islands and Iraq?
- 140 kg/ha, with Iraq ahead.
- How many years of comparable data are there for Cook Islands and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Iraq rank globally for fruit primary — yield?
- Cook Islands ranks 239th and Iraq ranks 238th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.