Chad vs Lesotho: Fruit Primary — Yield

Chad
3,478 kg/ha
in 2024
Lesotho
3,557 kg/ha
in 2024
Chad rank
195th
Lesotho rank
193rd

Fruit Primary — Yield over time

  • Chad
  • Lesotho
02.0k4.0k6.0k196119922024

How they compare

Lesotho currently reports 3,557 kg/ha against 3,478 kg/ha in Chad, a difference of 79 kg/ha.

Across all 40 years both countries report, Lesotho has been ahead every year.

Chad ranks 195th and Lesotho ranks 193rd of 207 countries.

Lesotho has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Chad Lesotho Difference Ahead
1980s 4,275 kg/ha 5,902 kg/ha 1,627 kg/ha Lesotho
1990s 4,191 kg/ha 4,939 kg/ha 747.81 kg/ha Lesotho
2000s 3,776 kg/ha 4,688 kg/ha 912.25 kg/ha Lesotho
2010s 3,385 kg/ha 3,796 kg/ha 411.38 kg/ha Lesotho
2020s 3,451 kg/ha 3,526 kg/ha 74.5 kg/ha Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Chad or Lesotho?
Lesotho, at 3,557 kg/ha against 3,478 kg/ha in Chad as of 2024.
What is the difference in fruit primary — yield between Chad and Lesotho?
79 kg/ha, with Lesotho ahead.
How many years of comparable data are there for Chad and Lesotho?
40 years are reported by both, from 1985 to 2024.
How do Chad and Lesotho rank globally for fruit primary — yield?
Chad ranks 195th and Lesotho ranks 193rd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.