Chad vs Lesotho: Fruit Primary — Yield
Fruit Primary — Yield over time
- Chad
- Lesotho
How they compare
Lesotho currently reports 3,557 kg/ha against 3,478 kg/ha in Chad, a difference of 79 kg/ha.
Across all 40 years both countries report, Lesotho has been ahead every year.
Chad ranks 237th and Lesotho ranks 234th of 252 countries.
Lesotho has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Chad | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,275 kg/ha | 5,902 kg/ha | 1,627 kg/ha | Lesotho |
| 1990s | 4,191 kg/ha | 4,939 kg/ha | 747.81 kg/ha | Lesotho |
| 2000s | 3,776 kg/ha | 4,688 kg/ha | 912.25 kg/ha | Lesotho |
| 2010s | 3,385 kg/ha | 3,796 kg/ha | 411.38 kg/ha | Lesotho |
| 2020s | 3,451 kg/ha | 3,526 kg/ha | 74.5 kg/ha | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Chad or Lesotho?
- Lesotho, at 3,557 kg/ha against 3,478 kg/ha in Chad as of 2024.
- What is the difference in fruit primary — yield between Chad and Lesotho?
- 79 kg/ha, with Lesotho ahead.
- How many years of comparable data are there for Chad and Lesotho?
- 40 years are reported by both, from 1985 to 2024.
- How do Chad and Lesotho rank globally for fruit primary — yield?
- Chad ranks 237th and Lesotho ranks 234th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.