Central Asia vs New Zealand: Fruit Primary — Yield
Fruit Primary — Yield over time
- Central Asia
- New Zealand
How they compare
New Zealand currently reports 23,374 kg/ha against 13,501 kg/ha in Central Asia, a difference of 9,873 kg/ha.
That makes New Zealand's figure about 1.7 times Central Asia's.
Across all 33 years both countries report, New Zealand has been ahead every year.
Central Asia ranks 14th and New Zealand ranks 17th of 29 groups.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,771 kg/ha | 21,066 kg/ha | 16,296 kg/ha | New Zealand |
| 2000s | 7,328 kg/ha | 18,867 kg/ha | 11,539 kg/ha | New Zealand |
| 2010s | 12,470 kg/ha | 20,016 kg/ha | 7,546 kg/ha | New Zealand |
| 2020s | 13,730 kg/ha | 24,482 kg/ha | 10,751 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Central Asia or New Zealand?
- New Zealand, at 23,374 kg/ha against 13,501 kg/ha in Central Asia as of 2024.
- What is the difference in fruit primary — yield between Central Asia and New Zealand?
- 9,873 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Central Asia and New Zealand?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and New Zealand rank globally for fruit primary — yield?
- Central Asia ranks 14th and New Zealand ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.