Central African Republic vs Mauritania: Fruit Primary — Yield

Central African Republic
2,186 kg/ha
in 2024
Mauritania
1,879 kg/ha
in 2024
Central African Republic rank
186th
Mauritania rank
187th

Fruit Primary — Yield over time

  • Central African Republic
  • Mauritania
2.0k3.0k4.0k5.0k196119922024

How they compare

Central African Republic currently reports 2,186 kg/ha against 1,879 kg/ha in Mauritania, a difference of 307 kg/ha.

That makes Central African Republic's figure about 1.2 times Mauritania's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Central African Republic ahead.

Central African Republic ranks 186th and Mauritania ranks 187th of 191 countries.

Across the 7 decades both report, Central African Republic averaged higher in 5 and Mauritania in 2.

Head to head by decade

Decade Central African Republic Mauritania Difference Ahead
1960s 4,165 kg/ha 3,227 kg/ha 938.07 kg/ha Central African Republic
1970s 4,624 kg/ha 3,554 kg/ha 1,069 kg/ha Central African Republic
1980s 4,318 kg/ha 3,702 kg/ha 616.68 kg/ha Central African Republic
1990s 2,441 kg/ha 3,136 kg/ha 694.97 kg/ha Mauritania
2000s 2,250 kg/ha 2,422 kg/ha 171.51 kg/ha Mauritania
2010s 2,336 kg/ha 1,986 kg/ha 349.87 kg/ha Central African Republic
2020s 2,267 kg/ha 1,878 kg/ha 388.94 kg/ha Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Central African Republic or Mauritania?
Central African Republic, at 2,186 kg/ha against 1,879 kg/ha in Mauritania as of 2024.
What is the difference in fruit primary — yield between Central African Republic and Mauritania?
307 kg/ha, with Central African Republic ahead.
How many years of comparable data are there for Central African Republic and Mauritania?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Mauritania rank globally for fruit primary — yield?
Central African Republic ranks 186th and Mauritania ranks 187th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Mauritania: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/central-african-republic/mauritania/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.