Canada vs Vanuatu: Fruit Primary — Yield
Fruit Primary — Yield over time
- Canada
- Vanuatu
How they compare
Canada currently reports 10,983 kg/ha against 10,870 kg/ha in Vanuatu, a difference of 113 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Vanuatu ahead.
Canada ranks 96th and Vanuatu ranks 98th of 207 countries.
Across the 7 decades both report, Canada averaged higher in 2 and Vanuatu in 5.
Head to head by decade
| Decade | Canada | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,710 kg/ha | 9,825 kg/ha | 2,115 kg/ha | Vanuatu |
| 1970s | 8,396 kg/ha | 10,740 kg/ha | 2,344 kg/ha | Vanuatu |
| 1980s | 9,439 kg/ha | 11,569 kg/ha | 2,130 kg/ha | Vanuatu |
| 1990s | 10,419 kg/ha | 11,646 kg/ha | 1,226 kg/ha | Vanuatu |
| 2000s | 10,032 kg/ha | 11,376 kg/ha | 1,344 kg/ha | Vanuatu |
| 2010s | 10,570 kg/ha | 9,755 kg/ha | 814.73 kg/ha | Canada |
| 2020s | 10,627 kg/ha | 10,388 kg/ha | 238.86 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Canada or Vanuatu?
- Canada, at 10,983 kg/ha against 10,870 kg/ha in Vanuatu as of 2024.
- What is the difference in fruit primary — yield between Canada and Vanuatu?
- 113 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Vanuatu rank globally for fruit primary — yield?
- Canada ranks 96th and Vanuatu ranks 98th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.