Americas vs Zimbabwe: Fruit Primary — Yield
Fruit Primary — Yield over time
- Americas
- Zimbabwe
How they compare
Zimbabwe currently reports 33,576 kg/ha against 17,336 kg/ha in Americas, a difference of 16,240 kg/ha.
That makes Zimbabwe's figure about 1.9 times Americas's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 6th and Zimbabwe ranks 4th of 33 groups.
Across the 7 decades both report, Americas averaged higher in 5 and Zimbabwe in 2.
Head to head by decade
| Decade | Americas | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,606 kg/ha | 3,977 kg/ha | 9,629 kg/ha | Americas |
| 1970s | 14,586 kg/ha | 4,428 kg/ha | 10,158 kg/ha | Americas |
| 1980s | 14,324 kg/ha | 4,872 kg/ha | 9,452 kg/ha | Americas |
| 1990s | 14,686 kg/ha | 5,379 kg/ha | 9,307 kg/ha | Americas |
| 2000s | 15,800 kg/ha | 7,947 kg/ha | 7,852 kg/ha | Americas |
| 2010s | 16,959 kg/ha | 22,033 kg/ha | 5,074 kg/ha | Zimbabwe |
| 2020s | 17,365 kg/ha | 31,274 kg/ha | 13,909 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Americas or Zimbabwe?
- Zimbabwe, at 33,576 kg/ha against 17,336 kg/ha in Americas as of 2024.
- What is the difference in fruit primary — yield between Americas and Zimbabwe?
- 16,240 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Americas and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Zimbabwe rank globally for fruit primary — yield?
- Americas ranks 6th and Zimbabwe ranks 4th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.