Americas vs Ireland: Fruit Primary — Yield
Fruit Primary — Yield over time
- Americas
- Ireland
How they compare
Ireland currently reports 30,936 kg/ha against 17,336 kg/ha in Americas, a difference of 13,600 kg/ha.
That makes Ireland's figure about 1.8 times Americas's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 6th and Ireland ranks 9th of 33 groups.
Across the 7 decades both report, Americas averaged higher in 2 and Ireland in 5.
Head to head by decade
| Decade | Americas | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,606 kg/ha | 14,979 kg/ha | 1,372 kg/ha | Ireland |
| 1970s | 14,586 kg/ha | 17,304 kg/ha | 2,718 kg/ha | Ireland |
| 1980s | 14,324 kg/ha | 13,498 kg/ha | 826.09 kg/ha | Americas |
| 1990s | 14,686 kg/ha | 11,918 kg/ha | 2,767 kg/ha | Americas |
| 2000s | 15,800 kg/ha | 15,809 kg/ha | 9.72 kg/ha | Ireland |
| 2010s | 16,959 kg/ha | 22,291 kg/ha | 5,332 kg/ha | Ireland |
| 2020s | 17,365 kg/ha | 29,333 kg/ha | 11,968 kg/ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Americas or Ireland?
- Ireland, at 30,936 kg/ha against 17,336 kg/ha in Americas as of 2024.
- What is the difference in fruit primary — yield between Americas and Ireland?
- 13,600 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Americas and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Ireland rank globally for fruit primary — yield?
- Americas ranks 6th and Ireland ranks 9th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.