Polynesia vs Togo: Fruit Primary — Production

Polynesia
70,967 t
in 2024
Togo
68,627 t
in 2024
Polynesia rank
155th
Togo rank
156th

Fruit Primary — Production over time

  • Polynesia
  • Togo
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Polynesia currently reports 70,967 t against 68,627 t in Togo, a difference of 2,340 t.

Across all 64 years both countries report, Polynesia has been ahead every year.

Polynesia ranks 155th and Togo ranks 156th of 208 countries.

Polynesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Polynesia Togo Difference Ahead
1960s 89,118 t 26,744 t 62,373 t Polynesia
1970s 89,704 t 35,290 t 54,414 t Polynesia
1980s 82,657 t 45,590 t 37,067 t Polynesia
1990s 61,795 t 44,790 t 17,006 t Polynesia
2000s 75,304 t 52,075 t 23,229 t Polynesia
2010s 75,449 t 64,997 t 10,452 t Polynesia
2020s 71,835 t 68,135 t 3,700 t Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Polynesia or Togo?
Polynesia, at 70,967 t against 68,627 t in Togo as of 2024.
What is the difference in fruit primary — production between Polynesia and Togo?
2,340 t, with Polynesia ahead.
How many years of comparable data are there for Polynesia and Togo?
64 years are reported by both, from 1961 to 2024.
How do Polynesia and Togo rank globally for fruit primary — production?
Polynesia ranks 155th and Togo ranks 156th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.