Lebanon vs Republic of Moldova: Fruit Primary — Production
Fruit Primary — Production over time
- Lebanon
- Republic of Moldova
How they compare
Lebanon currently reports 1.04 million t against 1.01 million t in Republic of Moldova, a difference of 37,210 t.
The two have swapped places 12 times across 33 shared years of data; in 1992 it was Lebanon ahead.
Lebanon ranks 111th and Republic of Moldova ranks 112th of 253 countries.
Republic of Moldova has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lebanon | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.31 million t | 1.31 million t | 7,610 t | Republic of Moldova |
| 2000s | 983,232 t | 1.02 million t | 36,390 t | Republic of Moldova |
| 2010s | 1.04 million t | 1.20 million t | 157,739 t | Republic of Moldova |
| 2020s | 1.01 million t | 1.22 million t | 208,779 t | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Lebanon or Republic of Moldova?
- Lebanon, at 1.04 million t against 1.01 million t in Republic of Moldova as of 2024.
- What is the difference in fruit primary — production between Lebanon and Republic of Moldova?
- 37,210 t, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Lebanon and Republic of Moldova rank globally for fruit primary — production?
- Lebanon ranks 111th and Republic of Moldova ranks 112th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.