Hungary vs Turkmenistan: Fruit Primary — Production
Fruit Primary — Production over time
- Hungary
- Turkmenistan
How they compare
Turkmenistan currently reports 1.16 million t against 1.15 million t in Hungary, a difference of 15,510 t.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Hungary ahead.
Hungary ranks 108th and Turkmenistan ranks 107th of 253 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.69 million t | 382,091 t | 1.31 million t | Hungary |
| 2000s | 1.67 million t | 618,439 t | 1.05 million t | Hungary |
| 2010s | 1.45 million t | 743,188 t | 709,282 t | Hungary |
| 2020s | 1.17 million t | 1.08 million t | 97,160 t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Hungary or Turkmenistan?
- Turkmenistan, at 1.16 million t against 1.15 million t in Hungary as of 2024.
- What is the difference in fruit primary — production between Hungary and Turkmenistan?
- 15,510 t, with Turkmenistan ahead.
- How many years of comparable data are there for Hungary and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Hungary and Turkmenistan rank globally for fruit primary — production?
- Hungary ranks 108th and Turkmenistan ranks 107th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.