Fiji vs Fiji: Fruit Primary — Production

Fiji
66,253 t
in 2024
Fiji
66,253 t
in 2024
Fiji rank
189th
Fiji rank
189th

Fruit Primary — Production over time

  • Fiji
  • Fiji
020.0k40.0k60.0k196119922024

How they compare

Fiji currently reports 66,253 t against 66,253 t in Fiji, a difference of 0 t.

Across all 64 years both countries report, Fiji has been ahead every year.

Fiji ranks 189th and Fiji ranks 189th of 253 countries.

Head to head by decade

Decade Fiji Fiji Difference Ahead
1960s 9,431 t 9,431 t 0 t —
1970s 8,693 t 8,693 t 0 t —
1980s 12,991 t 12,991 t 0 t —
1990s 15,618 t 15,618 t 0 t —
2000s 21,595 t 21,595 t 0 t —
2010s 26,451 t 26,451 t 0 t —
2020s 51,146 t 51,146 t 0 t —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Fiji or Fiji?
Fiji, at 66,253 t against 66,253 t in Fiji as of 2024.
What is the difference in fruit primary — production between Fiji and Fiji?
0 t, with Fiji ahead.
How many years of comparable data are there for Fiji and Fiji?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Fiji rank globally for fruit primary — production?
Fiji ranks 189th and Fiji ranks 189th of 253 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Fiji: Fruit Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/fruit-primary-production/fiji/fiji-2/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 16,198 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.