Eswatini vs Slovenia: Fruit Primary — Production

Eswatini
201,368 t
in 2024
Slovenia
132,460 t
in 2024
Eswatini rank
137th
Slovenia rank
139th

Fruit Primary — Production over time

  • Eswatini
  • Slovenia
0100.0k200.0k300.0k196119922024

How they compare

Eswatini currently reports 201,368 t against 132,460 t in Slovenia, a difference of 68,908 t.

That makes Eswatini's figure about 1.5 times Slovenia's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Slovenia ahead.

Eswatini ranks 137th and Slovenia ranks 139th of 208 countries.

Across the 4 decades both report, Eswatini averaged higher in 1 and Slovenia in 3.

Head to head by decade

Decade Eswatini Slovenia Difference Ahead
1990s 101,023 t 230,150 t 129,126 t Slovenia
2000s 112,546 t 255,095 t 142,548 t Slovenia
2010s 145,503 t 210,600 t 65,097 t Slovenia
2020s 173,071 t 139,374 t 33,697 t Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Eswatini or Slovenia?
Eswatini, at 201,368 t against 132,460 t in Slovenia as of 2024.
What is the difference in fruit primary — production between Eswatini and Slovenia?
68,908 t, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Eswatini and Slovenia rank globally for fruit primary — production?
Eswatini ranks 137th and Slovenia ranks 139th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Slovenia: Fruit Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-production/eswatini/slovenia/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.