Cook Islands vs Nauru: Fruit Primary — Production
Fruit Primary — Production over time
- Cook Islands
- Nauru
How they compare
Cook Islands currently reports 1,225 t against 470.19 t in Nauru, a difference of 754.81 t.
That makes Cook Islands's figure about 2.6 times Nauru's.
Across all 64 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 247th and Nauru ranks 250th of 253 countries.
Cook Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cook Islands | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,407 t | 113.33 t | 11,294 t | Cook Islands |
| 1970s | 15,871 t | 154 t | 15,717 t | Cook Islands |
| 1980s | 9,694 t | 220.2 t | 9,473 t | Cook Islands |
| 1990s | 4,982 t | 286.02 t | 4,696 t | Cook Islands |
| 2000s | 2,273 t | 355.78 t | 1,917 t | Cook Islands |
| 2010s | 1,257 t | 432.2 t | 824.73 t | Cook Islands |
| 2020s | 1,226 t | 469.19 t | 756.5 t | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Cook Islands or Nauru?
- Cook Islands, at 1,225 t against 470.19 t in Nauru as of 2024.
- What is the difference in fruit primary — production between Cook Islands and Nauru?
- 754.81 t, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Nauru?
- 64 years are reported by both, from 1961 to 2024.
- How do Cook Islands and Nauru rank globally for fruit primary — production?
- Cook Islands ranks 247th and Nauru ranks 250th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.