Bosnia and Herzegovina vs Libya: Fruit Primary — Production

Bosnia and Herzegovina
765,108 t
in 2024
Libya
685,305 t
in 2024
Bosnia and Herzegovina rank
88th
Libya rank
91st

Fruit Primary — Production over time

  • Bosnia and Herzegovina
  • Libya
0200.0k400.0k600.0k800.0k196119922024

How they compare

Bosnia and Herzegovina currently reports 765,108 t against 685,305 t in Libya, a difference of 79,803 t.

That makes Bosnia and Herzegovina's figure about 1.1 times Libya's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Libya ahead.

Bosnia and Herzegovina ranks 88th and Libya ranks 91st of 192 countries.

Libya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Libya Difference Ahead
1990s 121,675 t 559,334 t 437,659 t Libya
2000s 239,197 t 619,541 t 380,344 t Libya
2010s 338,286 t 667,750 t 329,464 t Libya
2020s 584,337 t 685,802 t 101,465 t Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Bosnia and Herzegovina or Libya?
Bosnia and Herzegovina, at 765,108 t against 685,305 t in Libya as of 2024.
What is the difference in fruit primary — production between Bosnia and Herzegovina and Libya?
79,803 t, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Libya?
33 years are reported by both, from 1992 to 2024.
How do Bosnia and Herzegovina and Libya rank globally for fruit primary — production?
Bosnia and Herzegovina ranks 88th and Libya ranks 91st of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Libya: Fruit Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-production/bosnia-and-herzegovina/libya/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.