Austria vs South Sudan: Fruit Primary — Production

Austria
535,250 t
in 2024
South Sudan
522,957 t
in 2024
Austria rank
115th
South Sudan rank
117th

Fruit Primary — Production over time

  • Austria
  • South Sudan
500.0k750.0k1.0M1.2M1.5M196119922024

How they compare

Austria currently reports 535,250 t against 522,957 t in South Sudan, a difference of 12,293 t.

The two have swapped places 2 times across 13 shared years of data; in 2012 it was Austria ahead.

Austria ranks 115th and South Sudan ranks 117th of 208 countries.

Austria has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Austria South Sudan Difference Ahead
2010s 662,019 t 492,671 t 169,347 t Austria
2020s 625,730 t 523,093 t 102,637 t Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Austria or South Sudan?
Austria, at 535,250 t against 522,957 t in South Sudan as of 2024.
What is the difference in fruit primary — production between Austria and South Sudan?
12,293 t, with Austria ahead.
How many years of comparable data are there for Austria and South Sudan?
13 years are reported by both, from 2012 to 2024.
How do Austria and South Sudan rank globally for fruit primary — production?
Austria ranks 115th and South Sudan ranks 117th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs South Sudan: Fruit Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-production/austria/south-sudan/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.