Uruguay vs Zambia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Uruguay
- Zambia
How they compare
Zambia currently reports 29,096 ha against 26,126 ha in Uruguay, a difference of 2,970 ha.
That makes Zambia's figure about 1.1 times Uruguay's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Uruguay ahead.
Uruguay ranks 116th and Zambia ranks 113th of 189 countries.
Across the 7 decades both report, Uruguay averaged higher in 6 and Zambia in 1.
Head to head by decade
| Decade | Uruguay | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,590 ha | 8,550 ha | 12,040 ha | Uruguay |
| 1970s | 21,188 ha | 11,381 ha | 9,807 ha | Uruguay |
| 1980s | 31,819 ha | 15,002 ha | 16,817 ha | Uruguay |
| 1990s | 44,318 ha | 16,795 ha | 27,523 ha | Uruguay |
| 2000s | 36,330 ha | 20,734 ha | 15,595 ha | Uruguay |
| 2010s | 29,446 ha | 27,175 ha | 2,272 ha | Uruguay |
| 2020s | 25,704 ha | 28,990 ha | 3,287 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Uruguay or Zambia?
- Zambia, at 29,096 ha against 26,126 ha in Uruguay as of 2024.
- What is the difference in fruit primary — area harvested between Uruguay and Zambia?
- 2,970 ha, with Zambia ahead.
- How many years of comparable data are there for Uruguay and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Uruguay and Zambia rank globally for fruit primary — area harvested?
- Uruguay ranks 116th and Zambia ranks 113th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.