Poland vs Romania: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Poland
- Romania
How they compare
Poland currently reports 335,100 ha against 312,260 ha in Romania, a difference of 22,840 ha.
That makes Poland's figure about 1.1 times Romania's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Romania ahead.
Poland ranks 51st and Romania ranks 54th of 252 countries.
Across the 7 decades both report, Poland averaged higher in 2 and Romania in 5.
Head to head by decade
| Decade | Poland | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,276 ha | 349,584 ha | 331,308 ha | Romania |
| 1970s | 47,897 ha | 316,936 ha | 269,039 ha | Romania |
| 1980s | 175,897 ha | 380,530 ha | 204,632 ha | Romania |
| 1990s | 341,262 ha | 513,424 ha | 172,163 ha | Romania |
| 2000s | 389,508 ha | 423,240 ha | 33,732 ha | Romania |
| 2010s | 400,941 ha | 345,533 ha | 55,408 ha | Poland |
| 2020s | 342,100 ha | 313,618 ha | 28,482 ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Poland or Romania?
- Poland, at 335,100 ha against 312,260 ha in Romania as of 2024.
- What is the difference in fruit primary — area harvested between Poland and Romania?
- 22,840 ha, with Poland ahead.
- How many years of comparable data are there for Poland and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Poland and Romania rank globally for fruit primary — area harvested?
- Poland ranks 51st and Romania ranks 54th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.