New Caledonia vs Tonga: Fruit Primary — Area harvested

New Caledonia
4,802 ha
in 2024
Tonga
5,397 ha
in 2024
New Caledonia rank
164th
Tonga rank
161st

Fruit Primary — Area harvested over time

  • New Caledonia
  • Tonga
2.0k4.0k6.0k8.0k196119922024

How they compare

Tonga currently reports 5,397 ha against 4,802 ha in New Caledonia, a difference of 595 ha.

That makes Tonga's figure about 1.1 times New Caledonia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Tonga ahead.

New Caledonia ranks 164th and Tonga ranks 161st of 207 countries.

Tonga has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade New Caledonia Tonga Difference Ahead
1960s 1,661 ha 4,734 ha 3,073 ha Tonga
1970s 1,711 ha 3,750 ha 2,039 ha Tonga
1980s 2,436 ha 5,470 ha 3,035 ha Tonga
1990s 1,298 ha 3,802 ha 2,504 ha Tonga
2000s 1,676 ha 4,120 ha 2,444 ha Tonga
2010s 3,399 ha 5,216 ha 1,817 ha Tonga
2020s 4,720 ha 5,404 ha 684 ha Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, New Caledonia or Tonga?
Tonga, at 5,397 ha against 4,802 ha in New Caledonia as of 2024.
What is the difference in fruit primary — area harvested between New Caledonia and Tonga?
595 ha, with Tonga ahead.
How many years of comparable data are there for New Caledonia and Tonga?
64 years are reported by both, from 1961 to 2024.
How do New Caledonia and Tonga rank globally for fruit primary — area harvested?
New Caledonia ranks 164th and Tonga ranks 161st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Caledonia vs Tonga: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/new-caledonia/tonga/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.