Libya vs South Sudan: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Libya
- South Sudan
How they compare
Libya currently reports 93,704 ha against 85,657 ha in South Sudan, a difference of 8,047 ha.
That makes Libya's figure about 1.1 times South Sudan's.
Across all 13 years both countries report, Libya has been ahead every year.
Libya ranks 110th and South Sudan ranks 112th of 252 countries.
Libya has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Libya | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 88,955 ha | 79,397 ha | 9,558 ha | Libya |
| 2020s | 92,586 ha | 84,222 ha | 8,364 ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Libya or South Sudan?
- Libya, at 93,704 ha against 85,657 ha in South Sudan as of 2024.
- What is the difference in fruit primary — area harvested between Libya and South Sudan?
- 8,047 ha, with Libya ahead.
- How many years of comparable data are there for Libya and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Libya and South Sudan rank globally for fruit primary — area harvested?
- Libya ranks 110th and South Sudan ranks 112th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.