Kenya vs Malawi: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Kenya
- Malawi
How they compare
Malawi currently reports 274,534 ha against 268,460 ha in Kenya, a difference of 6,074 ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Malawi ahead.
Kenya ranks 60th and Malawi ranks 58th of 252 countries.
Across the 7 decades both report, Kenya averaged higher in 3 and Malawi in 4.
Head to head by decade
| Decade | Kenya | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,872 ha | 62,537 ha | 6,665 ha | Malawi |
| 1970s | 63,877 ha | 74,600 ha | 10,723 ha | Malawi |
| 1980s | 96,410 ha | 93,308 ha | 3,102 ha | Kenya |
| 1990s | 131,459 ha | 100,512 ha | 30,948 ha | Kenya |
| 2000s | 165,368 ha | 100,269 ha | 65,099 ha | Kenya |
| 2010s | 193,570 ha | 195,996 ha | 2,426 ha | Malawi |
| 2020s | 253,773 ha | 259,438 ha | 5,665 ha | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Kenya or Malawi?
- Malawi, at 274,534 ha against 268,460 ha in Kenya as of 2024.
- What is the difference in fruit primary — area harvested between Kenya and Malawi?
- 6,074 ha, with Malawi ahead.
- How many years of comparable data are there for Kenya and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Malawi rank globally for fruit primary — area harvested?
- Kenya ranks 60th and Malawi ranks 58th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.