Ireland vs Saint Lucia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Ireland
- Saint Lucia
How they compare
Saint Lucia currently reports 1,286 ha against 940 ha in Ireland, a difference of 346 ha.
That makes Saint Lucia's figure about 1.4 times Ireland's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Ireland ranks 179th and Saint Lucia ranks 178th of 191 countries.
Saint Lucia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ireland | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,444 ha | 7,250 ha | 4,806 ha | Saint Lucia |
| 1970s | 1,482 ha | 5,649 ha | 4,167 ha | Saint Lucia |
| 1980s | 1,820 ha | 10,612 ha | 8,792 ha | Saint Lucia |
| 1990s | 1,948 ha | 8,043 ha | 6,095 ha | Saint Lucia |
| 2000s | 1,704 ha | 2,271 ha | 566.5 ha | Saint Lucia |
| 2010s | 1,526 ha | 1,579 ha | 52.9 ha | Saint Lucia |
| 2020s | 940 ha | 1,431 ha | 490.8 ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Ireland or Saint Lucia?
- Saint Lucia, at 1,286 ha against 940 ha in Ireland as of 2024.
- What is the difference in fruit primary — area harvested between Ireland and Saint Lucia?
- 346 ha, with Saint Lucia ahead.
- How many years of comparable data are there for Ireland and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Ireland and Saint Lucia rank globally for fruit primary — area harvested?
- Ireland ranks 179th and Saint Lucia ranks 178th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.