Indonesia vs Thailand: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Indonesia
- Thailand
How they compare
Thailand currently reports 1.05 million ha against 932,632 ha in Indonesia, a difference of 117,668 ha.
That makes Thailand's figure about 1.1 times Indonesia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 20th and Thailand ranks 19th of 252 countries.
Across the 7 decades both report, Indonesia averaged higher in 3 and Thailand in 4.
Head to head by decade
| Decade | Indonesia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 445,400 ha | 374,872 ha | 70,528 ha | Indonesia |
| 1970s | 559,036 ha | 508,716 ha | 50,320 ha | Indonesia |
| 1980s | 617,670 ha | 605,995 ha | 11,674 ha | Indonesia |
| 1990s | 627,476 ha | 747,885 ha | 120,409 ha | Thailand |
| 2000s | 705,262 ha | 1.14 million ha | 431,812 ha | Thailand |
| 2010s | 760,027 ha | 1.12 million ha | 359,618 ha | Thailand |
| 2020s | 907,768 ha | 1.01 million ha | 104,744 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Indonesia or Thailand?
- Thailand, at 1.05 million ha against 932,632 ha in Indonesia as of 2024.
- What is the difference in fruit primary — area harvested between Indonesia and Thailand?
- 117,668 ha, with Thailand ahead.
- How many years of comparable data are there for Indonesia and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Thailand rank globally for fruit primary — area harvested?
- Indonesia ranks 20th and Thailand ranks 19th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.