Indonesia vs Thailand: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Indonesia
- Thailand
How they compare
Thailand currently reports 1.05 million ha against 932,632 ha in Indonesia, a difference of 117,668 ha.
That makes Thailand's figure about 1.1 times Indonesia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 13th and Thailand ranks 12th of 191 countries.
Across the 7 decades both report, Indonesia averaged higher in 3 and Thailand in 4.
Head to head by decade
| Decade | Indonesia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 445,400 ha | 374,872 ha | 70,528 ha | Indonesia |
| 1970s | 559,036 ha | 508,716 ha | 50,320 ha | Indonesia |
| 1980s | 617,670 ha | 605,995 ha | 11,674 ha | Indonesia |
| 1990s | 627,476 ha | 747,885 ha | 120,409 ha | Thailand |
| 2000s | 705,262 ha | 1.14 million ha | 431,812 ha | Thailand |
| 2010s | 760,027 ha | 1.12 million ha | 359,618 ha | Thailand |
| 2020s | 907,768 ha | 1.01 million ha | 104,744 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Indonesia or Thailand?
- Thailand, at 1.05 million ha against 932,632 ha in Indonesia as of 2024.
- What is the difference in fruit primary — area harvested between Indonesia and Thailand?
- 117,668 ha, with Thailand ahead.
- How many years of comparable data are there for Indonesia and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Thailand rank globally for fruit primary — area harvested?
- Indonesia ranks 13th and Thailand ranks 12th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.