Germany vs Japan: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Germany
- Japan
How they compare
Germany currently reports 168,960 ha against 167,982 ha in Japan, a difference of 978 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Japan ahead.
Germany ranks 73rd and Japan ranks 74th of 207 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 99,986 ha | 380,002 ha | 280,017 ha | Japan |
| 1970s | 110,682 ha | 431,321 ha | 320,639 ha | Japan |
| 1980s | 256,949 ha | 382,334 ha | 125,386 ha | Japan |
| 1990s | 227,667 ha | 301,149 ha | 73,482 ha | Japan |
| 2000s | 201,595 ha | 241,358 ha | 39,763 ha | Japan |
| 2010s | 178,549 ha | 200,201 ha | 21,652 ha | Japan |
| 2020s | 170,494 ha | 175,912 ha | 5,418 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Germany or Japan?
- Germany, at 168,960 ha against 167,982 ha in Japan as of 2024.
- What is the difference in fruit primary — area harvested between Germany and Japan?
- 978 ha, with Germany ahead.
- How many years of comparable data are there for Germany and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Japan rank globally for fruit primary — area harvested?
- Germany ranks 73rd and Japan ranks 74th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.