Finland vs Tonga: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Finland
- Tonga
How they compare
Finland currently reports 7,170 ha against 5,397 ha in Tonga, a difference of 1,773 ha.
That makes Finland's figure about 1.3 times Tonga's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Tonga ahead.
Finland ranks 158th and Tonga ranks 161st of 207 countries.
Across the 7 decades both report, Finland averaged higher in 4 and Tonga in 3.
Head to head by decade
| Decade | Finland | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 735.22 ha | 4,734 ha | 3,999 ha | Tonga |
| 1970s | 1,712 ha | 3,750 ha | 2,038 ha | Tonga |
| 1980s | 3,877 ha | 5,470 ha | 1,593 ha | Tonga |
| 1990s | 6,549 ha | 3,802 ha | 2,747 ha | Finland |
| 2000s | 7,524 ha | 4,120 ha | 3,404 ha | Finland |
| 2010s | 7,441 ha | 5,216 ha | 2,225 ha | Finland |
| 2020s | 7,108 ha | 5,404 ha | 1,704 ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Finland or Tonga?
- Finland, at 7,170 ha against 5,397 ha in Tonga as of 2024.
- What is the difference in fruit primary — area harvested between Finland and Tonga?
- 1,773 ha, with Finland ahead.
- How many years of comparable data are there for Finland and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Tonga rank globally for fruit primary — area harvested?
- Finland ranks 158th and Tonga ranks 161st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.