El Salvador vs Switzerland: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- El Salvador
- Switzerland
How they compare
Switzerland currently reports 21,389 ha against 20,515 ha in El Salvador, a difference of 874 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Switzerland ahead.
El Salvador ranks 123rd and Switzerland ranks 121st of 191 countries.
Across the 7 decades both report, El Salvador averaged higher in 3 and Switzerland in 4.
Head to head by decade
| Decade | El Salvador | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,118 ha | 21,758 ha | 10,640 ha | Switzerland |
| 1970s | 13,465 ha | 24,672 ha | 11,207 ha | Switzerland |
| 1980s | 19,854 ha | 27,626 ha | 7,772 ha | Switzerland |
| 1990s | 25,692 ha | 24,008 ha | 1,683 ha | El Salvador |
| 2000s | 23,525 ha | 22,338 ha | 1,187 ha | El Salvador |
| 2010s | 23,682 ha | 22,017 ha | 1,665 ha | El Salvador |
| 2020s | 20,317 ha | 21,549 ha | 1,232 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, El Salvador or Switzerland?
- Switzerland, at 21,389 ha against 20,515 ha in El Salvador as of 2024.
- What is the difference in fruit primary — area harvested between El Salvador and Switzerland?
- 874 ha, with Switzerland ahead.
- How many years of comparable data are there for El Salvador and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Switzerland rank globally for fruit primary — area harvested?
- El Salvador ranks 123rd and Switzerland ranks 121st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.