Egypt vs Viet Nam: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Egypt
- Viet Nam
How they compare
Viet Nam currently reports 812,217 ha against 795,595 ha in Egypt, a difference of 16,622 ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Viet Nam ahead.
Egypt ranks 16th and Viet Nam ranks 8th of 191 countries.
Across the 7 decades both report, Egypt averaged higher in 3 and Viet Nam in 4.
Head to head by decade
| Decade | Egypt | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 144,947 ha | 172,862 ha | 27,915 ha | Viet Nam |
| 1970s | 203,498 ha | 201,247 ha | 2,251 ha | Egypt |
| 1980s | 301,609 ha | 283,145 ha | 18,464 ha | Egypt |
| 1990s | 425,236 ha | 385,093 ha | 40,143 ha | Egypt |
| 2000s | 534,366 ha | 534,424 ha | 57.7 ha | Viet Nam |
| 2010s | 631,467 ha | 647,098 ha | 15,630 ha | Viet Nam |
| 2020s | 753,357 ha | 795,417 ha | 42,060 ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Egypt or Viet Nam?
- Viet Nam, at 812,217 ha against 795,595 ha in Egypt as of 2024.
- What is the difference in fruit primary — area harvested between Egypt and Viet Nam?
- 16,622 ha, with Viet Nam ahead.
- How many years of comparable data are there for Egypt and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Viet Nam rank globally for fruit primary — area harvested?
- Egypt ranks 16th and Viet Nam ranks 8th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.